Product characteristics
- Peroxide Value: < 2 mEq O2/kg
- Free Fatty Acids: < 2 %
- Color: brown
- Taste/Smell: mild chicken
- Density: 600 g/l
- Antioxidants: BHT, BHA, PG (propyll gallate) and citric acid. Rosemary extract on demand
Source and process
Processed chilled poultry meat; food grade
Advantages
EM’MEAT is a chicken by product meal and has excellent nutritional properties allowing it to replace a part of the fishmeal in aquadiets and petfood.
Nonetheless, it fits also perfectly in livestock diets as well. It is a sustainable protein source and has outstanding organoleptic properties (good taste and nice smell).
Packaging & shelf life
Big Bags up to 1500 kg.
Keep cool in a dry, dark place.
Shelf life: minimal 1 year from date of manufacture.
Quality Assurance
Microbiological
- Salmonella: absent in 25 mg
- Enterobacteriaceae: < 10 cfu/g
- S. aureus: absent in 0.1 g
- Molds: <100 cfu/ g
Free of contaminants such as:
- dioxins/PCB’s
- heavy metals
- mycotoxins
- pesticides